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How to make , cook Kerala Semiya pradhaman | How to prepare Semiya payasam | Ingredients

How to cook cook Kerala Semiya pradhaman | payasam recipe

Kerala Semiya pradhaman | payasam recipe is easy to cook sweet.Its a favorite dishes for children.Its one of favorite dish in Kerala.

Ingredients for Kerala Semiya pradhaman | payasam recipe

semiya 1 cup    
pasipayaru 1 tsp    
jaggery 2 cup    
coconut milk 1 cup    
cardamon powder little    
ghee 2 tsp    
chopped coconut 2 tsp    

Preparation of Kerala Semiya pradhaman | payasam recipe


1. Cook the pasipayaru and keep aside    
2. Add five cups of water and boil and add semiya    
3. Melt the jaggery in water by heating and filter it and to the semiya    
4. Add the cooked dhall also    
5. Add coconut milk, cardamon and bring it to boil    
6. Fry the chopped coconut pieces in ghee and add to the cooled contents    


 

Tags: kerala pradhaman | kheer recipe | pal payasam | semiya payasam recipe kerala | vermicelli payasam

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