Blueberry pancake recipe from scratch
Ingredients for Blueberry pancake recipe from scratch
Maida 1/3 cup, Baking powder 1/3 tsp, Baking soda a pinch, Sugar 1 tsp, Salt a pinch, Oil 2 tsp, Milk 1/3 cup, Fresh or frozen blueberries ΒΌ cup, Butter 2 tsp
Preparation of Blueberry pancake recipe from scratch
1. Mix all the ingredients together except butter
2. Heat a pan or griddle and spread some butter on it
3. Pour 1/3 of the batter to the pan and allow it to spread naturally on a medium flame
4. When it bubbles out sprinkle some blueberries on the pan cake
5. Flip the pan cake gently without breaking the blueberries and allow it to cook for 1-2 min and carry the procedure with the rest of the batter and serve it hot
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