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Indian Mango Juice syrup Recipe
Description for Indian Mango Juice syrup
Mango syrup is an Indian syrup variety.mango syrup ingredients can be easily obtained.mango syrup recipe can be prepared in a short time and can be served really fast.Mango syrup recipe is ideal in hot climate and noon.
Ingredients for preparing Indian Mango Juice syrup
Half ripe and hard mango slices ½ kg
sugar 3 cups
water 1-2 cups
How to prepare Indian Mango Juice syrup
1.add mango slices, water and cook until it gets tender and then remove from fire.
2. filter it through a gravy strainer and to the mango pulp add sugar, lemon juice and cook on a hot fire stirring constantly until the jelly sets when tested.
3. allow it to cool and store in sterilized jars and whenever required dilute it and serve as cool drinks.